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Food and Drink Features

Sharon Struckman, the Fine Foodie, goes on an Italian adventure in Herts

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May 2017

With the freshness of spearmint and the tanginess of lemon, this quick and easy dessert is great for spring entertaining

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May 2017

Award-winning café Mudlarks is at the heart of Hertford in more ways than one, Sharon finds

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April 2017

Find out all about the sponsors of this year’s awards that takes place in the resplendent Hatfield House

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‘I love beetroot. It’s one of my favourite ingredients and the combination of beetroot, goats curd, apple and granola is fantastic! This recipe might take a little time but the result is really special’ – Auberge du Lac head chef Matt Edmonds

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April 2017

Recipe: Rocky Road

Tuesday, April 18, 2017

A great treat - rich, crunchy and seriously smooth with a hint of mint

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A St Albans ‘spirits boutique’ has teamed up with a prestigious rum producer to give Herts a taste of the Caribbean

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April 2017

Forget uninspiring sandwiches from the supermarket, we think Hertfordshire could be home to some of the tastiest sarnies in the east of England. In no particular order, we pick 7 of the best cafés and delis to grab a delicious gourmet sandwich

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Glass of Herts: Hertfordshire gets in on the ‘freakshake’ trend

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March 2017

Afternoon tea is a hallmark of British culture that these days comes in many varieties. With its green landscape, attractive towns and beautiful venues, Hertfordshire is a great location for this delight. Here are 36 of the best places in the county to indulge

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Use leftover chicken to create this creamy pot pie with a rosemary twist. Recipe by Tina Richardson, Stanstead Abbotts author of a Cook’s Guide to Herbs

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March 2017

Sweet taste of Brazil

Tuesday, February 21, 2017

A Hatfield brigadeiro maker puts Sharon in a passion

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When you feel peckish, what could be better than a juicy burger? We pick some of the best burger restaurants in Hertfordshire

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Here are the 12 categories and criteria to nominate your favourite Herts food and drink businesses (or nominate your own business or staff) for an award. Go to hertfordshirefada.co.uk

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Humble Herb’s latest recipe is for fluffy oat pancakes with sour cream and chives

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February 2017

Hitchin’s new craft beer experience

Saturday, January 21, 2017

A new Hitchin store for St Albans’ Beer Shop has a range of exciting new ideas for ale lovers, Laura Vickers discovers

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January 2017

Sharon takes a fun cake-making class in Bushey, plus win a day’s cake decorating worth £95

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January 2017

SG4 Brasserie at Needham House Hotel shares their recipe for this delicious almond panna cotta with roasted pineapple

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January 2017

Check out this delicious recipe for mince pies with sweet basil cream. Perfect for the festive party season

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December 2016

The head chef at the 16th-century coaching inn in Fowlmere, near Royston, on salt, surprising combinations and ‘illusion’ food

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December 2016

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