Bank Holiday Bottomless Brunch at Bistro Gautier
PUBLISHED: 11:35 08 April 2019 | UPDATED: 15:36 08 April 2019
Join Bistro Gautier on 4th May 10am - 1pm for their first bank holiday bottomless brunch!
Bottomless Prosecco for just £45 per person, price includes a coffee or juice, pastry and a choice of dishes:
All our omelettes are freshly made with 3 free-range eggs.
• Plain (v) – Our classic plain omelette
• Cheese (v) – Our classic with Gruyère cheese
• Arnold Bennett - Classic Savoy omelette with smoked haddock, béchamel sauce, Hollandaise and Gruyère cheese
• Mediterranean - Chorizo, spinach, smoked paprika with cheese
All our oeufs dishes are served with out free-range eggs on brioche toast.
• Benedict - Crispy bacon and Hollandaise sauce
• Royale - Smoked salmon and Hollandaise sauce
• Florentine - (v) - Creamed spinach, tomato concasse and Hollandaise sauce
• Avocat (v) - Smashed avocado with cherry tomato and shallot salsa
£10 per person deposit required to secure booking. Please ask a member of staff for allergens information. Over 18s only, we reserve the right to refuse service, please drink responsibly. 1½ hours of bottomless prosecco starts once full food order is placed. 12.5% service charge is added to all tables.
182, Station Road, Harpenden, Herts, AL5 4UL