Dylan's Restaurant, Barnet, celebrates two AA Rosettes
PUBLISHED: 10:50 15 February 2010 | UPDATED: 14:53 20 February 2013
DYLAN Murray, owner of Dylan's Restaurant in Barnet is understandably over the moon having recently been awarded two AA rosettes
DYLAN Murray, owner of Dylan's Restaurant in Barnet is understandably over the moon having recently been awarded two AA rosettes by the 2007/2008 AA guide. He described the win as: 'Fantastic news for all concerned.'
Keen to share their success Dylan's continues its successful diary of cookery demonstrations for autumn with a range of October dates entitled 'Simply Sweet'. Irish director and head chef, Richard O'Connell, who has considerable experience in some of the best hotels and restaurants in central London heads up these 2 hour practical demonstrations every Monday during October. The sessions are priced at 59.95 per person and designed to improve your knowledge and cooking skills on a wide range of desserts, as well as giving you a number of recipes and tips to impress your family and friends. 020 8275 1551 or www.dylansrestaurant.com