Dylans at the Kings Arms
PUBLISHED: 10:10 30 January 2017 | UPDATED: 16:26 03 February 2017
Situated in the heart of St Albans Cathedral Quarter, Dylans offers a casual approach to quality dining...
Situated in the heart of St Albans Cathedral Quarter, Dylans offers a casual approach to quality dining with Snacking Menu in the Craft Beer & Gin Bar & Bill of Fayre in the restaurant.
We are an independent Free House serving Craft Beer, Real Ales, Fine Wines & Good Food run by Andrew Knight and Sean Hughes.
“We wanted to offer something unique and somewhere that we would want to go to. We love our beer and food and wanted to create a vibrant, busy pub which is relaxed and away from the formalities of fine dining whilst still offering the high standard our chefs are trained to. The result is a Free House serving Modern British Food, Real Ales, Craft Beers and Fine Wines” Sean Hughes & Andrew Knight
If you are wondering who Dylan is-he is Sean’s dog-a chocolate labrador, and yes we welcome well-behaved dogs in the bar area during quieter evenings and lunchtimes. If you would like to book Dylan’s Table with your dog (number 7) please call us as it is not available online-let us know you have a dog with you.
Our “Bill of Fayre” menu is our A La Carte option served in the back room of the pub whilst our “Snacking Menu” is served in our front room.
We are delighted to announce that we have won “Best Restaurant” and “Best Bar” in the St Albans & Harpenden Food & Drinks Award 2016
We were also finalists in Best Restaurant & Best Pub for Hertfordshire in the “Hertfordshire Life Food & Drink Awards 2016” and Finalist for Best Restaurant in the “St Albans Chamber of Commerce Community Awards 2016”
Find out about our current Special - Txuleta Steak and Lobster
Contact us on Tel - 01727 530332 or visit our website for Reservations.